Zhu Yu, Prof.
College of Grassland Science and Technology, China Agricultural University, Beijing, 100193
Phone: +86-10-62733414;
E-mail:yuzhu33150@sina.com
Education
1995.9 - 2000.3: Ph.D. Feed and animal nutrition, Okayama University, Okayama, Japan.
1985.9 - 1988.6: M.A. Grassland science, Inner Mongolia Institute of agriculture and animal husbandry, Hohhot, China.
1981.9 - 1985.6: B.A. Grassland science, Inner Mongolia Institute of agriculture and animal husbandry, Hohhot, China.
Research Experience
2011.6-present: Prof. China Agricultural University, Beijing, China.
2002.2-2011.6: Assoc. Prof. China Agricultural University, Beijing, China.
2000.9- 2002.6: Postdoctoral Research Fellow, Grassland science, China Agricultural University, Beijing, China.
Grants(selected)
Project of exploitation and utilization of high quality green and rough feed resources, 2019/01/01-2020/12/31, 16190051
China forage and grass research system, 2008/01/01- , CARS-34
The key research and development program in ningxia hui autonomous region, 2018/01/01-2020/12/31, 2017BY082
Research
My group mainly engaged in the research of forage processing, storage and utilization, focusing on the research and development of forage silage technology and product development.
Teaching
I am teaching the courses “Forage production and processing”, “Forage processing and storage”, “Alfalfa production” for undergraduated student, and teaching “Research progress of grass product processing and utilization”, “Forage quality and safety assessment and management”.
Social work
I am the Vice director of the forage engineering technology research center of Ministry of Agriculture, the Vice director Grass Production Committee of Chinense Grassland society.
Publications (selected in recent three years)
Wu Z, Luo Y, Bao J, Luo Y, Yu Z. * Additives affect the distribution of metabolic profile, microbial communities and antibiotic resistance genes in high-moisture sweet corn kernel silage. Bioresource technology, 2020, DOI: 10.1016/j.biortech.2020.123821
Wang B, Sun Z, Yu Z. * Pectin Degradation Is an Important Determinant for Alfalfa Silage Fermentation through the Rescheduling of the Bacterial Community . Microorganisms, 2020, DOI: 10.3390/microorganisms8050769
Wang M, Wang L, Yu Z. * Fermentation dynamics and bacterial diversity of mixed lucerne and sweet corn stalk silage ensiled at six ratios. Grass and Forage Science, 2019, DOI: 10.1111/gfs.12431
Jia T, Sun Z, Gao R, Yu Z. *Lactic acid bacterial inoculant effects on the vitamin content of alfalfa and Chinese leymus silage. Asian-Australasian Journal of Animal Sciences, 2019, DOI: 10.5713/ajas.19.0135
Li X, Tian J, Zhang Q, Yu Z. * Effects of mixing red clover with alfalfa at different ratios on dynamics of proteolysis and protease activities during ensiling. Journal of Dairy Science, 2018, DOI: 10.3168/jds.2018-14763
Tian J, Na R, Yu Z. * Inoculant effects on the fermentation quality, chemical composition and saponin content of lucerne silage in a mixture with wheat bran or corn husk. Animal Production Science, 2018, DOI: 10.1071/an16407
Wang M, Xu S, Wang T, Yu Z. * Effect of inoculants and storage temperature on the microbial, chemical and mycotoxin composition of corn silage. Asian-Australasian Journal of Animal Sciences 2018, DOI: 10.5713/ajas.17.0801
Zhang Q, Wang X, Tian J, Yu Z. * Effects of inoculants and environmental temperature on fermentation quality and bacterial diversity of alfalfa silage. Animal Science Journal, 2018, DOI: 10.1111/asj.12961